A specially commissioned baimudan grade white tea from Guizhou province. We tried and fell in love with this tea in 2017, but were too late to buy any of the material. In the spring of 2018 we had our money in the producers hands before the buds were plucked.
Censers is an elegant white tea with a full bodied smoothness. The tea has a bright and complex fragrance that endures throughout a long session, lingering in the mouth and the cups long after the tea has gone. The fragrances and flavors shift between sweet floral aromas and fresh light fruits. One of our favorite white teas from 2018 spring.
Back by popular demand after 2016 sold out in a flash. Nightlife is a bud heavy, high grade production of yueguangbai [moonlight white] style tea, commissioned from large leaf varietal material usually destined for raw Puer tea. The tea has a heavy, creamy mouth feel with an airy sweetness and aroma.$4.70 – $35.00 Select options
Old arbor large leaf varietal tea that is usually destined to be made in raw Puer, picked and processed into dianhong style tea with sun drying. We also have a white tea version of the same material.
Arbor red is has an herbaceous fragrance and flavors that often border on medicinal. Sweetness underlies the complex flavors and heavy body of this tea. This is an enduring and heavy black tea best suited for a longer, gongfu style tea session.
The most complex blend of 2018, involving a wide range of high end material from several regions. The unique character of this tea is heavy with strength. Lucky Puppy evolves from steep to steep in a gongfu brewing session, displaying a wide array of characteristics and a unique experience. The tea has a powerful aggressive character in earlier steeps, with a lasting huigan and depth of returning flavor. The later steeps trail off into smooth sweetness and can be resteeped many times. Drink now or age if you can keep your hands off this puppy. Each cake is 200 grams.$33.00 – $228.00 Select options
The 2017 Turtle Dove is a pressed white tea from Yunnan. Made from large leaf varietal material, the tea is sun dried, with no machine processing involved. The tea has a thick body, soft mouthfeel, and a unique natural fragrance. This tea is very forgiving with any type of brewing, including gongfu, western, or grandpa style. A perfect tea to drink daily without much fuss. Drink now or age for the long haul. This tea has been tested and passed the test for 440 of the pesticides and herbicides on the EU MRL list.$4.00 – $28.00 Select options
The 2014 Shoumei is a white tea from Fujian province. The tea has many larger leaves with a mix of buds. Punchy floral fragrances and heavier than average soup for a shoumei. This white tea has a few years of age; it can be aged further or steeped now. Each purchase is for 50 grams.$9.50 Read more
Stored in dry/natural conditions in Fujian from 2013-2018, this baicha [white tea] from Fuding county in Fujian province is considered to be Shoumei grade white tea. The soothing body of this tea is smooth and light, with fragrances that range from cinnamon and honey to red dates. This tea can be prepared a wide variety of ways with excellent results. Gongfu style brewing will yield a lighter colored soup and boiling will produce a thick red soup. This tea is very versatile and suitable for further aging or drinking directly.$4.50 – $49.00 Select options
“Nobody needs to go anywhere else. We are all, if we only knew it, already there. If I only knew who in fact I am, I should cease to behave as what I think I am; and if I stopped behaving as what I think I am, I should know who I am. What in fact I am, if only the Manichee I think I am would allow me to know it, is the reconciliation of yes and no lived out in total acceptance and the blessed experience of Not-Two. In religion all words are dirty words. Anybody who gets eloquent about Buddha, or God, or Christ, ought to have his mouth washed out with carbolic soap.” - Aldous Huxley Each cake is 200 grams.$30.00 – $208.00 Select options
This tea is a feature in the 2016 September tea club. The Old Whitey was a special commission for white2tea using large leaf Puer varietal (camellia sinensis assamica), processed as white tea in a similar fashion to Fujian shoumei, that was fully sun dried with no air tunnel drying. The results are a unique and natural tea suitable for drinking now or for further aging. The body of the tea is intensely thick and smooth, with a distinct sweetness and floral scent. Each cake is 100 grams.$19.50 Add to cart
The 2013 Baimudan [White Peony] is a white tea from Fujian province. The tea is very bud heavy. It has a fresh fragrance, gently transitioning into middle age; wispy, floral and soft. The Baimudan white tea has been aged a few years; it can be aged further or steeped now. Each purchase is for 50 grams.$14.50 Add to cart
Ghosts has a base of Menghai character blended with several other areas. Youthful and brash with a balance between astringency, bitterness and sweetness. Complex fragrance and character for a tea in this price range. Suitable for long term aging. Each cake is 200 grams.$8.90 – $59.00 Select options
Back by popular demand, the 2018 Natural Redhead is a pressed black tea from Yunnan, made in a dianhong style. Made from large leaf varietal material, the tea is sun dried, with no machine processing involved. The tea is smooth, with a very thick body, and a soft natural fragrance. Drink now or age a few years before drinking.$4.70 – $35.00 Select options
Our Year of the Dog cake has a heavy and layered aroma that is potent and ever-present within the soup of the tea. An extremely smooth young tea with complex top notes and sweetness that will eventually age into a honey like body. A very comfortable tea to drink young or age. Each cake is 200 grams.$28.00 – $195.00 Select options
Back by popular demand after 2016 & 2017 sold out. Nightlife is a bud heavy, high grade production of yueguangbai [moonlight white] style tea, commissioned from large leaf varietal material usually destined for raw Puer tea. The tea has a heavy, creamy mouth feel with an airy sweetness and aroma. An enduring white tea with distinct character.
The 2016 ChocoBar White Tea is a 100g brick, with a shape that is easily breakable for convenient brewing. The brick is made of a blend of Yunnan large leaf varietal white tea that was sun dried. It can be aged or brewed immediately. The soup is soft and thick, with floral aromas and a creamy mouth feel.$15.00 Add to cart
Stab your personal demons in the face with this blend of high end huangpian [the large leaves of raw Puer production]. Thick, enduring tea with residual youthful astringency and bitterness. Age or drink now as your inner demon slayer desires. Each cake is 200 grams.$5.00 – $32.00 Select options
Stored in dry/natural conditions in Guangzhou, this baicha [white tea] from Fuding county in Fujian province is considered to be Shoumei, which is a grade of white tea. Smooth body, fragrances that range from cinnamon and honey to red dates, and a thick oily body, this tea can be prepared a wide variety of ways with excellent results. Gongfu style brewing will yield a lighter colored soup and boiling will produce a thick red soup, the image shown is the middle ground. This tea is very versatile and suitable for aging or drinking directly.$6.50 – $59.00 Select options
Old arbor large leaf varietal tea that is usually destined to be made in raw Puer, picked and directly sun dried with no machine processing involved. We also have a black tea version of the same material.
Arbor white is deep and complex, thick tea with low tones and a subtle natural feel. This tea has a long development over the course of a session and can be a bit heavy. Not an ideal daily drinker, the Arbor white is better left for occasions where one can immerse themselves in this tea.
A blend of both white and black tea, Hot Brandy is a completely new style of cake that was born of experimentation. The soup is thick, smooth, and fragrant. It fairs well with both gongfu style and western style brewing. The tea has excellent endurance and can steep for a very long time and can even withstand being simmered or boiled without becoming acrid. Both the white tea and black tea have been sun dried and should age well together. However, this cake is the first of its kind; how it will age is anybody's guess.$4.50 – $27.50 Select options
Unique fragrance and sweetness with depth throughout the session. Heavy body feel and distinct character. The flavors of each steep recur and transform in the mouth with a lingering sweetness and aftertaste. We would recommend for more experienced Puer tea drinkers. We also recommend drinking this tea when you have a bit of free time to experience the time between steeps with focused attention. Each cake is 200 grams.$39.00 – $269.00 Select options
This tea was produced in autumn of 2017 using a traditional technique for bamboo Puer pressing and a specific variety of fragrant bamboo. The base material is identical to our 2017 Turtle Dove. The aromatics of the bamboo and the roast of the fire have engulfed with the white tea to make a very unique tea. It has a complex character of sweetness and smoothness, melded with the heavy nature of being roasted on an open flame. The tea will benefit from a few months of rest, as it was processed in late October of 2017, and as of the release the taste of the roast is still quite fresh. Drink now or aged as desired. We decided to produce this tea according to the natural shapes of the bamboo rather than waste pieces that didn’t fit our ideal shape or size. We will break apart the amount you choose and send it in a sealed bag. If you would like an entire piece with the bamboo, please contact us directly and we will help you choose a size. Most are around 400 grams. Each purchase is for 50 grams.$8.00 Add to cart
Stored in dry/natural conditions in Fujian from 2014-2018, this baicha [white tea] from Fuding county in Fujian province is considered to be Shoumei grade white tea. A light, smooth tea with a soft body. This Shoumei has buoyant fragrances that range from clover honey to spices like cinnamon. This tea can be prepared a wide variety of ways with excellent results. Gongfu style brewing will yield a lighter colored soup and boiling will produce a thick red soup. Excellent value for a large cake of Shoumei with a touch of age. This tea is very versatile and suitable for further aging or drinking directly.$3.80 – $42.00 Select options
Stored in dry/natural conditions in Fujian from 2013-2018, this baicha [white tea] from Fuding county in Fujian province is considered to be Gongmei grade white tea, which has more buds and higher grade leaf than a Shoumei. The thick, soothing body of this tea is smooth and calming, with heavy dark fruit fragrances. This tea can be prepared a wide variety of ways with excellent results. Gongfu style brewing will yield a lighter colored soup and boiling will produce a thick red soup. This tea is very versatile and suitable for further aging or drinking directly. One of our best value aged white teas.$5.70 – $65.00 Select options
The 2017 white tea is made in a natural white style. The tea has minimal processing, picked and sun dried. This tea was processed from tea that is usually destined for raw Puer from the Mengsong mountain range in Yunnan. The Sunlight White is sweet and soft, with a full range of leaves contributing to its depth. It is wispy and easy to drink with a natural character and a light floral fragrance. Perfect to drink now, but could be aged as well. Each purchase is for 50 grams.$7.50 Add to cart
The 2017 white tea is made in a "yue guang bai" or moonlight white style, dried without sunlight or air drying. The tea has minimal processing, picked and shade dried. This tea was processed from tea that is usually destined for raw Puer. The moonshine white is sweetness and fragrance focused. It has an elegant body and soft character. The fresh fragrances of newly dried tea are still vibrantly alive in the tea. Each purchase is for 50 grams.$9.50 Add to cart
A new version of our popular 2017 Big Green Hype. This 2018 Green Hype has a formidable thickness and full bodied mouthfeel. The tea is sweet and boasts an intense huigan [the lingering sweetness in the mouth after drinking a tea]. Drink this tea young if you don't mind a touch of aggression in your tea, otherwise age for a bit to smooth out the edges. Each cake is 200 grams.$5.90 – $38.00 Select options
Free Shipping anywhere on Earth, coupon code: basics The Chocobar Tasting set is a sample set that explores different tea types in a convenient and easy to brew chocolate bar brick shape. The tea types include:$55.00 Add to cart
- Black Tea
- Raw Puer Tea
- Ripe Puer Tea
- White Tea
The 2018 Milan Maocha is a bit of a misnomer, how can a tea be both maocha [loose tea] and a brick? In this case, the term maocha refers to the Dancong oolong tea being left in its raw form before pressing. We commissioned this production to be left with stems and large leaves for this pressing. The roast is also medium-heavy, roasted for 24 hours with the highest temperature at 125 C. We wanted a heavier roast that could evolve and calm in the coming years, despite having a slight bite at the time of pressing. The brick is incredibly fragrant, with deeper honey and floral flavors emerging throughout the course of a session. This tea is still slightly punchy, but the tea has a complex interplay between the roast and the brighter aspects of a traditional Milan Dancong. Drink now or age as you please. Each brick is 200 grams. Each tong is a bamboo leaf packed with two bricks.$9.80 – $65.00 Select options
Elegant, sweet and fragrant. One of our most complex blends of the spring. The floral aromas and juicy character of this tea lull the drinker into an ease of drinking that masks the potency of this tea. Suitable to drink now or age as desired. Each cake is 200 grams.$21.50 – $148.00 Select options