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Three New Tested Teas from white2tea
Pesticide Testing for Teas and the EU MRL This spring white2tea released three teas that were tested for and passed 440 of the European Union’s Maximum Residue Limits or EU...
What the Heck is Fake Puerh Tea?
Defining Puerh Tea and What is Considered Fake Tea “Is my Puerh tea fake?” Frightened words uttered by more than a few tea drinkers. Fake Puerh tea has become an...
5 Common Misconceptions about Puerh Tea
The Most Common Puerh Tea Misconceptions Puerh tea is a magnet for controversy. Online tea forums are full of debates over the origins of Puerh tea, what constitutes the best...
5 Point Checklist for Gongfu Tea Preparation
Gongfu Tea is Easy! Preparing for a Gongfu tea session and need to make sure you have all of the necessary tools? Gongfu style brewing is often misportrayed as a...
What is the Best Water Temperature to Brew Puerh Tea?
The Best Water Temperature to Brew Puerh Tea: First Choose a Category When you consider what temperature your water should be when you brew Puerh tea, understand that Puerh tea...
How Much Tea Should I Use?
How much Puer tea to brew at once? What kind of vessel are you using? Every teapot, gaiwan, or other vessel should be measured for its volume in order to...
How to Break Apart a Puer Cake
How to Break Apart your New Puer Cakes with Ease Puer cakes, bing, beeng, or discs. Whatever name you choose, drinking Puer tea pressed into cake form requires a bit...
How is Puer Tea Made?
How to Make Raw Puer Tea, Step by Step Raw puer tea processing can make or break a tea. There is a strong parallel between cooking a common breakfast and...