The 2022 Lisboa is a blend of our small batch shou Puer tea spanning several years and productions. Blended to be a strong balance of high quality material and bang for your buck, Lisboa has depth and complexity without sacrificing value and a smattering of lighter fermentation material geared towards aging potential and development down the road. Smooth bodied with layered sweetness and the hallmark earthy and woody toned character of a classic shou Puer tea.
The Lisboa cake was pressed in 2022. 200g cakes, with 5 cakes in a bamboo tong.