We have new tea additions to the site, including a few hybrid styles that have been years in the making! We've taken our cross province styles to a new place with pressings of our Yunnan small batch shou Puer and raw Puer teas alongside Anhua heicha from Hunan. These one kilogram fu bricks are an engaging and affordable mash up of styles that can't be missed. We've also got a few other new heicha to expand our commissioned collection and the return of our sold out white ruyao skull teapots - or choose your own adventure below:
Aged White tea is new on the block compared to aged Puer. White tea ages into sweeter, darker, and medicinal flavors. Unlike fresh white tea, aged white tea is hard to over brew. Thus, aged white tea has more steeping options that highlight the strengths of the mature tea.